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the farm regeneratively as a nearly self-sustaining system
crisp acidity
you'll get all those delicious oils added to the mix which will add to the chocolatey notes and give that delicious full bodied cup you're looking for
Tastes like: Rhubarb jam and dried figs
Tastes like: Dark chocolate
Silky Nutmeg Ganache - Rwanda Størrelse:250g the farm regeneratively as aOrigin: Rwanda, Nyamasheke District, Vunga Station Elevation: 1450 1600 masl Varietal: Red Bourbon Process: Washed Tastes like: Rhubarb jam and dried figs The Vunga Station, situated in a region of Rwanda which doesnt produce massive quantities of coffee, however the station is respected and well renowned for producing very high quality lots. Theyve managed to place among the best coffees in the country numerous times in the Cup of Excellence
US$ 150.59
US$ 18.29
US$ 19.99
